Nutrition Facts
Servings Per Recipe: 11
Serving Size: 1 serving
Amount Per Serving
Calories 80.5
Total Fat 1.1 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.4 g
Cholesterol 0.0 mg
Sodium 14.6 mg
Potassium 17.8 mg
Total Carbohydrate 16.1 g
Dietary Fiber 2.8 g
Sugars 0.0 g
Protein 2.9 g
Vitamin A 1.4 %
Vitamin B-12 0.0 %
Vitamin B-6 0.6 %
Vitamin C 0.4 %
Vitamin D 0.0 %
Vitamin E 0.7 %
Calcium 0.3 %
Copper 0.3 %
Folate 0.1 %
Iron 1.8 %
Magnesium 0.5 %
Manganese 2.2 %
Niacin 0.2 %
Pantothenic Acid 0.0 %
Phosphorus 0.3 %
Riboflavin 0.2 %
Selenium 0.1 %
Thiamin 0.2 %
Zinc 0.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in puri (masala)

View the full puri (masala) Recipe & Instructions
TAGS:  Fish | Indian | Indian Fish |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of puri (masala)

73 calories of Whole Wheat Flour, (0.18 cup)

6 calories of Canola Oil, (0.05 tbsp)

2 calories of Turmeric, ground, (0.45 grams)

1 calories of Cumin seed, (0.09 tsp)

1 calories of Pepper, red or cayenne, (0.09 tsp)

0 calories of Salt, (0.09 dash)

0 calories of Water, tap, (0.07 cup (8 fl oz))


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