Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 293.1
Total Fat 12.7 g
Saturated Fat 1.1 g
Polyunsaturated Fat 2.1 g
Monounsaturated Fat 7.0 g
Cholesterol 0.0 mg
Sodium 270.5 mg
Potassium 697.1 mg
Total Carbohydrate 43.7 g
Dietary Fiber 3.0 g
Sugars 1.6 g
Protein 4.1 g
Vitamin A 3.0 %
Vitamin B-12 0.0 %
Vitamin B-6 26.3 %
Vitamin C 50.2 %
Vitamin D 0.0 %
Vitamin E 0.7 %
Calcium 1.9 %
Copper 18.6 %
Folate 6.3 %
Iron 4.5 %
Magnesium 11.2 %
Manganese 15.0 %
Niacin 12.0 %
Pantothenic Acid 9.3 %
Phosphorus 9.0 %
Riboflavin 2.8 %
Selenium 0.9 %
Thiamin 12.4 %
Zinc 3.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Vegan Potato Salad

View the full Vegan Potato Salad Recipe & Instructions
Submitted by: FITSOPRANO

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Vegan Potato Salad

152 calories of Baked Potato (baked potatoes), (163.75 grams)

90 calories of Follow your heart flaxseed & olive oil reduced fat vegenaise, (2 tbsp)

43 calories of Tofutti sour cream "Better Than sour cream", (1 tbsp)

4 calories of Scallions, raw, (0.13 cup, chopped)

2 calories of Green Peppers (bell peppers), (0.75 tbsp)

2 calories of Onions, raw, (0.50 tbsp chopped)


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