Nutrition Facts
Servings Per Recipe: 9
Serving Size: 1 serving
Amount Per Serving
Calories 110.8
Total Fat 4.3 g
Saturated Fat 0.8 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 2.2 g
Cholesterol 22.7 mg
Sodium 181.3 mg
Potassium 23.0 mg
Total Carbohydrate 15.1 g
Dietary Fiber 0.4 g
Sugars 4.1 g
Protein 3.0 g
Vitamin A 1.7 %
Vitamin B-12 0.9 %
Vitamin B-6 0.7 %
Vitamin C 0.1 %
Vitamin D 3.9 %
Vitamin E 3.3 %
Calcium 12.6 %
Copper 1.0 %
Folate 7.0 %
Iron 5.0 %
Magnesium 0.9 %
Manganese 4.7 %
Niacin 4.1 %
Pantothenic Acid 0.6 %
Phosphorus 6.0 %
Riboflavin 5.2 %
Selenium 6.7 %
Thiamin 7.3 %
Zinc 1.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pancakes

View the full Pancakes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pancakes

50 calories of Flour, white, (0.11 cup)

27 calories of Canola Oil, (0.22 tbsp)

15 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.11 cup)

11 calories of Granulated Sugar, (0.67 tsp)

8 calories of Egg, fresh, whole, raw, (0.11 large)

1 calories of Baking Powder, (0.33 tsp)


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