Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories 232.4
Total Fat 2.6 g
Saturated Fat 0.6 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 0.8 g
Cholesterol 14.6 mg
Sodium 1,149.6 mg
Potassium 550.3 mg
Total Carbohydrate 38.0 g
Dietary Fiber 5.8 g
Sugars 3.7 g
Protein 15.2 g
Vitamin A 23.7 %
Vitamin B-12 4.3 %
Vitamin B-6 35.1 %
Vitamin C 202.8 %
Vitamin D 0.0 %
Vitamin E 10.4 %
Calcium 3.7 %
Copper 13.8 %
Folate 9.0 %
Iron 11.2 %
Magnesium 18.6 %
Manganese 87.3 %
Niacin 37.5 %
Pantothenic Acid 11.2 %
Phosphorus 24.6 %
Riboflavin 12.7 %
Selenium 24.1 %
Thiamin 13.4 %
Zinc 10.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken Stir Fry

View the full Chicken Stir Fry Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken Stir Fry

108 calories of Brown Rice, long grain, (0.50 cup)

28 calories of Chicken Breast (cooked), no skin, roasted, (0.33 unit (yield from 1 lb ready-to-cook chicken))

22 calories of Peppers, sweet, red, raw, sliced, (0.67 cup)

20 calories of Onions, raw, (0.33 cup, chopped)

6 calories of Ginger, ground, (0.33 tbsp)

6 calories of Soy Sauce, (0.67 tbsp)

4 calories of Snow Peas, fresh, (0.17 cup)

3 calories of Chicken Broth, (0.33 cup (8 fl oz))


Nutrition & Calorie Comments  

No nutrition or calorie comments found.