Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 114.8
Total Fat 7.9 g
Saturated Fat 3.0 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 2.2 g
Cholesterol 197.8 mg
Sodium 488.1 mg
Potassium 79.8 mg
Total Carbohydrate 1.3 g
Dietary Fiber 0.0 g
Sugars 1.0 g
Protein 8.9 g
Vitamin A 8.5 %
Vitamin B-12 8.4 %
Vitamin B-6 4.1 %
Vitamin C 0.1 %
Vitamin D 10.0 %
Vitamin E 0.0 %
Calcium 8.8 %
Copper 0.0 %
Folate 6.1 %
Iron 4.0 %
Magnesium 0.2 %
Manganese 0.0 %
Niacin 0.0 %
Pantothenic Acid 0.2 %
Phosphorus 10.7 %
Riboflavin 10.7 %
Selenium 0.2 %
Thiamin 0.2 %
Zinc 4.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Egg in a mug

View the full Egg in a mug Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Egg in a mug

72 calories of Egg, fresh, whole, raw, (1 large)

35 calories of Laughing Cow Light Creamy Swiss Original Cheese (Serving = 1 wedge), (1 serving)

10 calories of Half and Half Cream, (0.50 tbsp)

0 calories of Salt, (1 dash)


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