Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 236.6
Total Fat 3.0 g
Saturated Fat 0.5 g
Polyunsaturated Fat 1.4 g
Monounsaturated Fat 0.3 g
Cholesterol 0.0 mg
Sodium 340.2 mg
Potassium 2,427.7 mg
Total Carbohydrate 52.6 g
Dietary Fiber 19.7 g
Sugars 6.6 g
Protein 14.6 g
Vitamin A 1,448.9 %
Vitamin B-12 0.0 %
Vitamin B-6 55.9 %
Vitamin C 495.8 %
Vitamin D 0.0 %
Vitamin E 28.1 %
Calcium 55.6 %
Copper 57.2 %
Folate 46.3 %
Iron 40.4 %
Magnesium 40.8 %
Manganese 132.4 %
Niacin 21.2 %
Pantothenic Acid 13.9 %
Phosphorus 27.8 %
Riboflavin 33.4 %
Selenium 9.8 %
Thiamin 32.8 %
Zinc 15.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Green Juice

View the full Green Juice Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Green Juice

146 calories of Kale, (4 cup, chopped)

39 calories of Cucumber (with peel), (1 cucumber (8-1/4"))

38 calories of Celery, raw, (6 stalk, medium (7-1/2" - 8" long))

11 calories of Lemons, (0.50 fruit without seeds)

3 calories of Parsley, (7.50 grams)


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