Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 473.1
Total Fat 6.3 g
Saturated Fat 0.9 g
Polyunsaturated Fat 2.0 g
Monounsaturated Fat 2.6 g
Cholesterol 65.7 mg
Sodium 517.3 mg
Potassium 1,143.6 mg
Total Carbohydrate 63.8 g
Dietary Fiber 19.7 g
Sugars 11.2 g
Protein 43.8 g
Vitamin A 29.3 %
Vitamin B-12 7.2 %
Vitamin B-6 54.1 %
Vitamin C 156.5 %
Vitamin D 0.0 %
Vitamin E 9.3 %
Calcium 10.3 %
Copper 22.5 %
Folate 66.8 %
Iron 29.9 %
Magnesium 40.7 %
Manganese 45.0 %
Niacin 74.2 %
Pantothenic Acid 16.9 %
Phosphorus 50.3 %
Riboflavin 17.0 %
Selenium 32.4 %
Thiamin 37.2 %
Zinc 20.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Veggie chicken chili

View the full Veggie chicken chili Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Veggie chicken chili

200 calories of Beans, black, (0.88 cup)

137 calories of Chicken Breast (cooked), no skin, roasted, (4 ounces)

44 calories of Del Monte Petite Cut Diced Tomatoes, (0.88 cup)

40 calories of Yellow Sweet Corn, Frozen, (0.25 cup kernels)

31 calories of Canola Oil, (0.25 tbsp)

15 calories of Onions, raw, (0.25 cup, chopped)

10 calories of Green Peppers (bell peppers), (0.25 cup, chopped)

8 calories of Peppers, sweet, red, raw, sliced, (0.25 cup)

2 calories of Jalapeno Peppers, (0.50 pepper)


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