Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 514.9
Total Fat 16.3 g
Saturated Fat 5.7 g
Polyunsaturated Fat 1.6 g
Monounsaturated Fat 7.2 g
Cholesterol 85.1 mg
Sodium 2,144.5 mg
Potassium 984.3 mg
Total Carbohydrate 46.4 g
Dietary Fiber 1.4 g
Sugars 10.6 g
Protein 41.3 g
Vitamin A 20.3 %
Vitamin B-12 86.7 %
Vitamin B-6 44.7 %
Vitamin C 23.9 %
Vitamin D 0.8 %
Vitamin E 9.8 %
Calcium 15.2 %
Copper 10.8 %
Folate 12.5 %
Iron 36.5 %
Magnesium 14.1 %
Manganese 13.2 %
Niacin 53.0 %
Pantothenic Acid 7.1 %
Phosphorus 39.3 %
Riboflavin 19.1 %
Selenium 45.3 %
Thiamin 14.6 %
Zinc 46.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pioneer Woman's Beef with Snow Peas

View the full Pioneer Woman's Beef with Snow Peas Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pioneer Woman's Beef with Snow Peas

265 calories of Flank Steak, (0.38 lb)

101 calories of Indian, Aromatic Basmati Rice, aprox 3/4 cup, (0.67 serving)

34 calories of Sherry, dry, (0.75 fl. oz)

31 calories of Canola Oil, (0.25 tbsp)

27 calories of Cornstarch, (7.15 grams)

26 calories of Brown Sugar, (1.50 tsp packed)

22 calories of Soy sauce (tamari), (2 tbsp)

7 calories of Snow Peas, fresh, (0.25 cup)

6 calories of Scallions, raw, (1.25 medium (4-1/8" long))

1 calories of Ginger Root, (0.75 tsp)


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