Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
| Calories | 175.0 | Total Fat | 9.8 g |
|---|---|
| Saturated Fat | 7.2 g |
| Polyunsaturated Fat | 0.0 g |
| Monounsaturated Fat | 0.0 g |
| Cholesterol | 32.5 mg |
| Sodium | 767.9 mg |
| Potassium | 0.0 mg |
| Total Carbohydrate | 7.2 g |
| Dietary Fiber | 0.2 g |
| Sugars | 3.0 g |
| Protein | 11.8 g |
| Vitamin A | 21.0 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 0.0 % |
| Vitamin C | 1.7 % |
| Vitamin D | 0.0 % |
| Vitamin E | 0.0 % |
| Calcium | 58.7 % |
| Copper | 0.0 % |
| Folate | 0.0 % |
| Iron | 0.3 % |
| Magnesium | 0.0 % |
| Manganese | 0.0 % |
| Niacin | 0.0 % |
| Pantothenic Acid | 0.0 % |
| Phosphorus | 0.0 % |
| Riboflavin | 0.0 % |
| Selenium | 0.0 % |
| Thiamin | 0.0 % |
| Zinc | 0.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in CRACK DIP (TACO TIP)
View the full CRACK DIP (TACO TIP) Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of CRACK DIP (TACO TIP)
106 calories of Kraft Shredded 2% Mexican Four Cheese blend, (0.33 cup)
50 calories of Daisy Light Sour Cream, (2.50 tbsp)
15 calories of Old El Paso Taco Seasoning Mix (40% Less Sodium), (2 tsp)
3 calories of diced tomatoes & green chilies RoTel 10oz canned, (0.42 serving)
Calories per serving of CRACK DIP (TACO TIP)
106 calories of Kraft Shredded 2% Mexican Four Cheese blend, (0.33 cup)
50 calories of Daisy Light Sour Cream, (2.50 tbsp)
15 calories of Old El Paso Taco Seasoning Mix (40% Less Sodium), (2 tsp)
3 calories of diced tomatoes & green chilies RoTel 10oz canned, (0.42 serving)
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