Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 125.0
Total Fat 5.7 g
Saturated Fat 3.1 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 1.2 g
Cholesterol 14.4 mg
Sodium 463.7 mg
Potassium 409.3 mg
Total Carbohydrate 10.2 g
Dietary Fiber 4.1 g
Sugars 0.0 g
Protein 10.0 g
Vitamin A 175.8 %
Vitamin B-12 3.4 %
Vitamin B-6 11.1 %
Vitamin C 26.9 %
Vitamin D 0.0 %
Vitamin E 0.8 %
Calcium 34.7 %
Copper 9.3 %
Folate 32.1 %
Iron 10.3 %
Magnesium 21.6 %
Manganese 54.7 %
Niacin 2.8 %
Pantothenic Acid 1.8 %
Phosphorus 18.3 %
Riboflavin 15.3 %
Selenium 8.3 %
Thiamin 5.9 %
Zinc 9.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Fish Florentine

View the full Fish Florentine Recipe & Instructions
TAGS:  Fish |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Fish Florentine

36 calories of Mozzarella Cheese, part skim milk, (0.50 oz)

31 calories of Spinach, frozen, (0.50 package (10 oz) yields)

27 calories of Parmesan Cheese, grated, (0.06 cup)

15 calories of Onions, raw, (0.25 cup, chopped)

13 calories of Land O Lakes light butter with canola oil, (0.25 tbsp)

2 calories of Chicken bouillon, granules, (0.38 tsp)

0 calories of Fish Fillets, (1 serving)

0 calories of Silk Almond Milk, unsweetened, (0.38 cup)

0 calories of paprika, (0.13 tsp)

0 calories of Cayenne Pepper, (0.06 tsp)

0 calories of Garlic powder, (0.25 tsp)

0 calories of Salt, (0.06 tsp)


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