Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 1,889.4
Total Fat 28.4 g
Saturated Fat 7.2 g
Polyunsaturated Fat 7.8 g
Monounsaturated Fat 8.5 g
Cholesterol 458.2 mg
Sodium 9,013.7 mg
Potassium 7,874.4 mg
Total Carbohydrate 266.4 g
Dietary Fiber 39.9 g
Sugars 18.9 g
Protein 144.7 g
Vitamin A 325.8 %
Vitamin B-12 33.9 %
Vitamin B-6 305.4 %
Vitamin C 469.1 %
Vitamin D 0.0 %
Vitamin E 17.5 %
Calcium 50.0 %
Copper 102.9 %
Folate 92.5 %
Iron 135.5 %
Magnesium 128.1 %
Manganese 164.9 %
Niacin 256.8 %
Pantothenic Acid 115.3 %
Phosphorus 185.2 %
Riboflavin 104.5 %
Selenium 115.6 %
Thiamin 114.2 %
Zinc 102.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in homemade chicken soup

View the full homemade chicken soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of homemade chicken soup

882 calories of Potato, raw, (6 medium (2-1/4" to 3-1/4" dia.))

657 calories of Chicken Thigh, (8 thigh, bone and skin removed)

88 calories of Chicken Broth or Bouillon, (4 cup (8 fl oz))

61 calories of Onions, raw, (1 cup, chopped)

52 calories of Carrots, raw, (1 cup, chopped)

19 calories of Celery, raw, (1 cup, diced)

16 calories of Pepper, black, (1 tbsp)

12 calories of Thyme, ground, (1 tbsp)

0 calories of Salt, (1 tsp)


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