Nutrition Facts
Servings Per Recipe: 20
Serving Size: 1 serving
Amount Per Serving
Calories 108.9
Total Fat 10.9 g
Saturated Fat 5.1 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 1.7 g
Cholesterol 20.9 mg
Sodium 143.8 mg
Potassium 20.2 mg
Total Carbohydrate 1.6 g
Dietary Fiber 0.0 g
Sugars 0.6 g
Protein 1.8 g
Vitamin A 4.9 %
Vitamin B-12 1.2 %
Vitamin B-6 0.4 %
Vitamin C 0.0 %
Vitamin D 0.0 %
Vitamin E 0.8 %
Calcium 1.4 %
Copper 0.1 %
Folate 0.6 %
Iron 1.1 %
Magnesium 0.3 %
Manganese 0.1 %
Niacin 0.1 %
Pantothenic Acid 0.5 %
Phosphorus 1.8 %
Riboflavin 1.9 %
Selenium 0.6 %
Thiamin 0.2 %
Zinc 0.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Base for taco dip

View the full Base for taco dip Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Base for taco dip

58 calories of Cream Cheese, (0.60 oz)

50 calories of Dean's Guacamole, (1.10 tbsp)


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