Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
Calories | 47.3 | Total Fat | 4.7 g |
---|---|
Saturated Fat | 0.7 g |
Polyunsaturated Fat | 0.7 g |
Monounsaturated Fat | 3.3 g |
Cholesterol | 0.0 mg |
Sodium | 195.4 mg |
Potassium | 26.8 mg |
Total Carbohydrate | 1.8 g |
Dietary Fiber | 0.1 g |
Sugars | 0.5 g |
Protein | 0.2 g |
Vitamin A | 0.3 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 1.7 % |
Vitamin C | 6.0 % |
Vitamin D | 0.0 % |
Vitamin E | 0.1 % |
Calcium | 0.7 % |
Copper | 0.7 % |
Folate | 0.2 % |
Iron | 0.7 % |
Magnesium | 0.5 % |
Manganese | 2.8 % |
Niacin | 0.2 % |
Pantothenic Acid | 0.2 % |
Phosphorus | 0.5 % |
Riboflavin | 0.3 % |
Selenium | 0.5 % |
Thiamin | 0.7 % |
Zinc | 0.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Salad Dressing
View the full Salad Dressing Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Salad Dressing
40 calories of Extra Light Olive Oil, (0.33 tbsp)
3 calories of Garlic, (0.75 cloves)
2 calories of Tangerine Juice, (0.02 cup)
1 calories of Lemon juice, (0.02 cup)
1 calories of Pepper, black, (0.04 tbsp)
0 calories of Salt, (0.08 tsp)
Calories per serving of Salad Dressing
40 calories of Extra Light Olive Oil, (0.33 tbsp)
3 calories of Garlic, (0.75 cloves)
2 calories of Tangerine Juice, (0.02 cup)
1 calories of Lemon juice, (0.02 cup)
1 calories of Pepper, black, (0.04 tbsp)
0 calories of Salt, (0.08 tsp)
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