Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 50.3
Total Fat 2.2 g
Saturated Fat 0.5 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.7 g
Cholesterol 60.5 mg
Sodium 106.0 mg
Potassium 77.5 mg
Total Carbohydrate 3.7 g
Dietary Fiber 0.8 g
Sugars 0.8 g
Protein 4.5 g
Vitamin A 2.0 %
Vitamin B-12 2.3 %
Vitamin B-6 1.8 %
Vitamin C 2.1 %
Vitamin D 2.9 %
Vitamin E 0.3 %
Calcium 0.9 %
Copper 0.4 %
Folate 2.2 %
Iron 1.4 %
Magnesium 0.3 %
Manganese 0.6 %
Niacin 0.1 %
Pantothenic Acid 0.2 %
Phosphorus 3.1 %
Riboflavin 3.2 %
Selenium 0.1 %
Thiamin 0.3 %
Zinc 1.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Homemade Tuna Fish Salad

View the full Homemade Tuna Fish Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Homemade Tuna Fish Salad

21 calories of Egg, fresh, whole, raw, (0.25 extra large)

12 calories of Canned Tuna Fish, (0.06 cup)

8 calories of Apples, fresh with skin, (0.13 cup, quartered or chopped)

5 calories of Kraft miracle whip regular, (0.13 tbsp)

3 calories of Vlasic Sweet Relish, 1TBSP, (0.17 tsp)

1 calories of Celery, raw, (0.04 cup, diced)


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