Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 626.8
Total Fat 41.9 g
Saturated Fat 7.2 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 1.2 g
Cholesterol 136.4 mg
Sodium 4,134.2 mg
Potassium 452.9 mg
Total Carbohydrate 23.0 g
Dietary Fiber 2.6 g
Sugars 2.2 g
Protein 42.5 g
Vitamin A 4.5 %
Vitamin B-12 4.9 %
Vitamin B-6 10.3 %
Vitamin C 7.4 %
Vitamin D 25.3 %
Vitamin E 1.1 %
Calcium 11.2 %
Copper 20.8 %
Folate 7.5 %
Iron 18.3 %
Magnesium 5.5 %
Manganese 15.9 %
Niacin 22.5 %
Pantothenic Acid 17.5 %
Phosphorus 18.4 %
Riboflavin 33.4 %
Selenium 16.9 %
Thiamin 7.7 %
Zinc 7.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Panko-Crusted Tilapia

View the full Panko-Crusted Tilapia Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Panko-Crusted Tilapia

250 calories of Extra Virgin Olive Oil, Kirkland (1 tbsp=3tsp), (6 tsp)

202 calories of Tilapia (3.5 oz or 99.2g), (5.60 oz)

130 calories of Bread Crumbs (Progresso Panko), (0.25 cup)

27 calories of Egg, fresh, whole, raw, (0.50 small)

25 calories of Mushrooms, fresh, (113.50 grams)

23 calories of Parmesan Cheese, grated, (1 tbsp)

8 calories of Pepper, black, (0.50 tbsp)

2 calories of Oregano, ground, (0.50 tsp)

2 calories of Garlic, (0.50 clove)

0 calories of Parsley, dried, (0.50 tsp)

0 calories of Salt, (0.50 tbsp)

0 calories of asparugus, (1 serving)


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