Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 195.5
Total Fat 12.1 g
Saturated Fat 4.4 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 2.7 g
Cholesterol 51.1 mg
Sodium 429.6 mg
Potassium 96.4 mg
Total Carbohydrate 11.4 g
Dietary Fiber 0.9 g
Sugars 1.1 g
Protein 10.0 g
Vitamin A 5.7 %
Vitamin B-12 60.7 %
Vitamin B-6 2.6 %
Vitamin C 4.9 %
Vitamin D 2.4 %
Vitamin E 2.9 %
Calcium 4.7 %
Copper 2.4 %
Folate 10.9 %
Iron 9.3 %
Magnesium 3.6 %
Manganese 49.7 %
Niacin 6.4 %
Pantothenic Acid 1.8 %
Phosphorus 8.1 %
Riboflavin 7.0 %
Selenium 25.3 %
Thiamin 9.8 %
Zinc 3.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Seafood Linguine

View the full Seafood Linguine Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Seafood Linguine

84 calories of Bertolli Alfredo Sauce, (0.19 cup)

40 calories of Barilla Plus Angel Hair (uncooked), (0.38 oz)

30 calories of Olive Oil, (0.25 tbsp)

24 calories of Mussels, (0.50 oz)

10 calories of Scallops, raw, (0.38 unit 2 large or 5 small)

7 calories of Shrimp, raw, (1.25 small)

2 calories of Onions, raw, (0.50 tbsp chopped)

1 calories of Garlic, (0.25 tsp)


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