Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 175.6
Total Fat 17.1 g
Saturated Fat 2.3 g
Polyunsaturated Fat 1.5 g
Monounsaturated Fat 12.5 g
Cholesterol 0.0 mg
Sodium 3,495.6 mg
Potassium 172.4 mg
Total Carbohydrate 7.5 g
Dietary Fiber 2.6 g
Sugars 1.0 g
Protein 1.2 g
Vitamin A 5.7 %
Vitamin B-12 0.0 %
Vitamin B-6 4.7 %
Vitamin C 41.0 %
Vitamin D 0.0 %
Vitamin E 11.4 %
Calcium 3.6 %
Copper 5.4 %
Folate 5.7 %
Iron 3.3 %
Magnesium 2.7 %
Manganese 6.3 %
Niacin 0.9 %
Pantothenic Acid 1.5 %
Phosphorus 2.7 %
Riboflavin 1.9 %
Selenium 0.4 %
Thiamin 3.4 %
Zinc 1.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Ensalada de lechuga, tomate, cebolla

View the full Ensalada de lechuga, tomate, cebolla Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Ensalada de lechuga, tomate, cebolla

149 calories of Olive Oil, (1.25 tbsp)

13 calories of Onions, raw, (0.50 small)

8 calories of Iceberg Lettuce (salad), (1 cup, shredded or chopped)

5 calories of Lemons, (0.25 fruit without seeds)

0 calories of Salt, (0.50 tbsp)

0 calories of 1 red tomatoe, (0.50 serving)


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