Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 1,125.1
Total Fat 33.6 g
Saturated Fat 19.1 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 1.2 g
Cholesterol 348.6 mg
Sodium 3,462.0 mg
Potassium 1,483.3 mg
Total Carbohydrate 74.3 g
Dietary Fiber 6.7 g
Sugars 19.6 g
Protein 128.6 g
Vitamin A 85.3 %
Vitamin B-12 103.7 %
Vitamin B-6 137.6 %
Vitamin C 129.8 %
Vitamin D 0.0 %
Vitamin E 0.2 %
Calcium 40.9 %
Copper 40.8 %
Folate 9.0 %
Iron 96.4 %
Magnesium 28.4 %
Manganese 9.6 %
Niacin 189.4 %
Pantothenic Acid 30.1 %
Phosphorus 96.4 %
Riboflavin 109.2 %
Selenium 65.6 %
Thiamin 70.4 %
Zinc 83.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in hungarian goulash

View the full hungarian goulash Recipe & Instructions
Submitted by: MELISSADAWN26

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of hungarian goulash

510 calories of Venison, (4 serving ( 3 oz ))

320 calories of Daisy Light Sour Cream, (16 tbsp)

225 calories of tomato soup, (1.25 cup)

50 calories of all purpose flour, (2 tbsp)

9 calories of Paprika, (1.50 tsp)

5 calories of Garlic powder, (0.50 tsp)

4 calories of Onion powder, (0.50 tsp)

3 calories of Pepper, black, (0.50 tsp)

0 calories of Salt, (0.50 tsp)

0 calories of Water, tap, (5 fl oz)


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