Nutrition Facts
Servings Per Recipe: 20
Serving Size: 1 serving
Amount Per Serving
Calories 229.4
Total Fat 5.3 g
Saturated Fat 1.0 g
Polyunsaturated Fat 2.1 g
Monounsaturated Fat 1.4 g
Cholesterol 9.6 mg
Sodium 151.7 mg
Potassium 97.0 mg
Total Carbohydrate 41.8 g
Dietary Fiber 0.8 g
Sugars 29.3 g
Protein 3.6 g
Vitamin A 4.8 %
Vitamin B-12 0.8 %
Vitamin B-6 5.7 %
Vitamin C 2.7 %
Vitamin D 1.3 %
Vitamin E 0.3 %
Calcium 1.1 %
Copper 1.9 %
Folate 6.9 %
Iron 3.8 %
Magnesium 2.2 %
Manganese 5.7 %
Niacin 4.2 %
Pantothenic Acid 1.2 %
Phosphorus 2.8 %
Riboflavin 6.2 %
Selenium 6.8 %
Thiamin 7.1 %
Zinc 1.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Banana Cupcakes with Cream Cheese Frosting

TAGS:  Desserts |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Banana Cupcakes with Cream Cheese Frosting

61 calories of Granulated Sugar, (0.08 cup)

47 calories of Powdered Sugar, (0.10 cup, unsifted)

46 calories of Flour, white, (0.10 cup)

24 calories of Blue Bonnet Homestyle vegetable oil spread, (0.40 tbsp)

16 calories of Blue Bonnet Light Margarine, (0.40 tbsp)

16 calories of Banana, fresh, (0.15 medium (7" to 7-7/8" long))

12 calories of Fat Free Cream Cheese, (0.40 oz)

4 calories of Egg, fresh, whole, raw, (0.05 large)

3 calories of Milk, 1%, (0.03 cup)

1 calories of Vanilla Extract, (0.05 tsp)

0 calories of Baking Soda, (0.05 tsp)


No nutrition or calorie comments found.