Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 215.4
Total Fat 5.9 g
Saturated Fat 1.0 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 3.5 g
Cholesterol 216.1 mg
Sodium 678.9 mg
Potassium 404.0 mg
Total Carbohydrate 18.1 g
Dietary Fiber 1.9 g
Sugars 11.8 g
Protein 24.1 g
Vitamin A 13.6 %
Vitamin B-12 27.5 %
Vitamin B-6 14.5 %
Vitamin C 36.7 %
Vitamin D 0.0 %
Vitamin E 8.7 %
Calcium 6.7 %
Copper 16.1 %
Folate 5.0 %
Iron 21.5 %
Magnesium 13.5 %
Manganese 11.1 %
Niacin 16.4 %
Pantothenic Acid 5.2 %
Phosphorus 17.8 %
Riboflavin 4.6 %
Selenium 64.0 %
Thiamin 5.8 %
Zinc 12.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Shrimp with Mango Sauce

View the full Shrimp with Mango Sauce Recipe & Instructions
TAGS:  Fish | Low Fat | Low Fat Fish |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Shrimp with Mango Sauce

112 calories of Shrimp, cooked, (4 oz)

40 calories of Olive Oil, (1 1tsp)

34 calories of Mangos, (0.25 fruit without refuse)

15 calories of Onions, raw, (0.25 cup, chopped)

8 calories of Brown Sugar, (0.75 tsp unpacked)

3 calories of Cider Vinegar, (0.08 cup)

2 calories of Fresh Ginger Root (Full nutritional data for 1 ounce), (3.50 gram(s))

2 calories of Garlic, (0.50 clove)

2 calories of Lime Juice, (0.03 cup)

1 calories of Garlic powder, (0.06 tsp)

0 calories of Cinnamon, ground, (0.06 tsp)

0 calories of Pepper, red or cayenne, (0.06 tsp)

0 calories of Allspice, (0.06 tsp)

0 calories of Salt, (0.19 tsp)

0 calories of Cumin (ground), (0.06 tsp)


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