Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 391.9
Total Fat 18.7 g
Saturated Fat 6.5 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 8.0 g
Cholesterol 58.8 mg
Sodium 223.9 mg
Potassium 414.1 mg
Total Carbohydrate 23.4 g
Dietary Fiber 4.7 g
Sugars 1.4 g
Protein 34.5 g
Vitamin A 66.0 %
Vitamin B-12 1.2 %
Vitamin B-6 11.6 %
Vitamin C 22.0 %
Vitamin D 10.0 %
Vitamin E 9.9 %
Calcium 7.5 %
Copper 22.1 %
Folate 18.7 %
Iron 12.4 %
Magnesium 9.2 %
Manganese 18.9 %
Niacin 12.8 %
Pantothenic Acid 10.9 %
Phosphorus 14.2 %
Riboflavin 23.5 %
Selenium 8.7 %
Thiamin 7.5 %
Zinc 4.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in TK's Tilapia w/Whole Wheat Israeli Couscous w/Tomato, Spinach, Mushroom & Goat Cheese for Two

TAGS:  Fish | Dinner | Fish Dinner |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of TK's Tilapia w/Whole Wheat Israeli Couscous w/Tomato, Spinach, Mushroom & Goat Cheese for Two

144 calories of Tilapia (3.5 oz or 99.2g), (4 oz)

98 calories of RiceSelect Pearl Couscous Whole Wheat Israeli Style, (0.17 cup)

76 calories of Goat Cheese, Soft, (1 oz)

60 calories of Olive Oil, (0.50 tbsp)

20 calories of Olive Oil, (0.50 1tsp)

12 calories of Mushrooms, fresh, (0.75 cup, pieces or slices)

7 calories of Spinach, fresh, (1 cup)

7 calories of Red Ripe Tomatoes, (0.50 Italian tomato)

2 calories of Garlic, (0.50 tsp)


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