Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
| Calories | 442.0 | Total Fat | 22.7 g |
|---|---|
| Saturated Fat | 1.7 g |
| Polyunsaturated Fat | 0.6 g |
| Monounsaturated Fat | 3.4 g |
| Cholesterol | 96.9 mg |
| Sodium | 264.5 mg |
| Potassium | 442.5 mg |
| Total Carbohydrate | 23.4 g |
| Dietary Fiber | 1.3 g |
| Sugars | 1.2 g |
| Protein | 31.9 g |
| Vitamin A | 23.5 % | Vitamin B-12 | 55.8 % |
|---|---|
| Vitamin B-6 | 23.5 % |
| Vitamin C | 3.8 % |
| Vitamin D | 0.0 % |
| Vitamin E | 2.2 % |
| Calcium | 16.5 % |
| Copper | 5.4 % |
| Folate | 4.4 % |
| Iron | 14.4 % |
| Magnesium | 6.8 % |
| Manganese | 4.0 % |
| Niacin | 19.3 % |
| Pantothenic Acid | 4.1 % |
| Phosphorus | 20.6 % |
| Riboflavin | 13.2 % |
| Selenium | 24.0 % |
| Thiamin | 10.5 % |
| Zinc | 31.8 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Beef and Egg Noodles
View the full Beef and Egg Noodles Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Beef and Egg Noodles
286 calories of Beef chuck, arm pot roast, (3.40 oz)
102 calories of Noodles (Reams egg noodles), (0.30 cup)
24 calories of Olive Oil, (0.20 tbsp)
8 calories of Madeira Wine, (0.20 oz)
6 calories of beef broth, low sodium, swanson, (0.40 cup)
5 calories of Flour, white, (0.01 cup)
4 calories of Carrots, raw, (0.08 cup, chopped)
3 calories of Onions, raw, (0.05 large)
2 calories of Celery, raw, (0.30 stalk, medium (7-1/2" - 8" long))
2 calories of Garlic, (0.40 clove)
0 calories of Water, tap, (0.03 cup (8 fl oz))
Calories per serving of Beef and Egg Noodles
286 calories of Beef chuck, arm pot roast, (3.40 oz)
102 calories of Noodles (Reams egg noodles), (0.30 cup)
24 calories of Olive Oil, (0.20 tbsp)
8 calories of Madeira Wine, (0.20 oz)
6 calories of beef broth, low sodium, swanson, (0.40 cup)
5 calories of Flour, white, (0.01 cup)
4 calories of Carrots, raw, (0.08 cup, chopped)
3 calories of Onions, raw, (0.05 large)
2 calories of Celery, raw, (0.30 stalk, medium (7-1/2" - 8" long))
2 calories of Garlic, (0.40 clove)
0 calories of Water, tap, (0.03 cup (8 fl oz))
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