Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 251.3
Total Fat 1.7 g
Saturated Fat 0.4 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 0.5 g
Cholesterol 0.0 mg
Sodium 0.8 mg
Potassium 414.0 mg
Total Carbohydrate 66.9 g
Dietary Fiber 10.4 g
Sugars 10.5 g
Protein 1.8 g
Vitamin A 3.0 %
Vitamin B-12 0.0 %
Vitamin B-6 8.0 %
Vitamin C 43.3 %
Vitamin D 0.0 %
Vitamin E 5.1 %
Calcium 5.1 %
Copper 12.0 %
Folate 4.9 %
Iron 11.5 %
Magnesium 12.3 %
Manganese 68.3 %
Niacin 2.1 %
Pantothenic Acid 4.3 %
Phosphorus 12.2 %
Riboflavin 4.0 %
Selenium 1.2 %
Thiamin 13.1 %
Zinc 6.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low Fat Baked Apples

View the full Low Fat Baked Apples Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low Fat Baked Apples

144 calories of Apples, fresh with skin, (2 medium (2-3/4" dia) (approx 3 per lb))

39 calories of Oats, Quaker (1 cup dry oats), (0.13 cup)

20 calories of Splenda Brown Sugar Blend, (1.25 tsp)

14 calories of America's Choice 100% Apple Juice, (1 oz)

8 calories of Powdered Sugar, (0.25 tbsp, unsifted)

4 calories of Cinnamon, ground, (0.25 tbsp)


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