Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 353.4
Total Fat 11.4 g
Saturated Fat 4.1 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 4.9 g
Cholesterol 117.0 mg
Sodium 366.3 mg
Potassium 979.5 mg
Total Carbohydrate 19.2 g
Dietary Fiber 2.4 g
Sugars 1.6 g
Protein 41.2 g
Vitamin A 136.4 %
Vitamin B-12 17.2 %
Vitamin B-6 43.4 %
Vitamin C 18.7 %
Vitamin D 0.0 %
Vitamin E 1.9 %
Calcium 4.7 %
Copper 11.2 %
Folate 9.5 %
Iron 15.0 %
Magnesium 14.9 %
Manganese 9.4 %
Niacin 41.3 %
Pantothenic Acid 13.2 %
Phosphorus 40.5 %
Riboflavin 33.8 %
Selenium 84.7 %
Thiamin 84.8 %
Zinc 25.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Crock Pot Pork Roast w/ Potatoes and Carrots

View the full Crock Pot Pork Roast w/ Potatoes and Carrots Recipe & Instructions
Submitted by: HARMONY500
TAGS:  Beef/Pork |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Crock Pot Pork Roast w/ Potatoes and Carrots

269 calories of Pork, fresh, loin, sirloin (roasts), boneless, separable lean only, cooked, roasted, (4.80 oz)

56 calories of Baked Potato, with skin, (0.20 large (3" to 4-1/4" dia.)

15 calories of Baby Carrots, raw, (45.35 grams)

7 calories of Soup, LIPTON, RECIPE SECRETS ONION, Mix, Dry, (0.40 serving)

6 calories of Kitchen Bouquet - Browning & Seasoning Sauce - 1 tsp, (0.40 tsp)


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