Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 357.9
Total Fat 5.7 g
Saturated Fat 3.5 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.9 g
Cholesterol 17.7 mg
Sodium 118.7 mg
Potassium 1,614.3 mg
Total Carbohydrate 67.9 g
Dietary Fiber 8.2 g
Sugars 4.3 g
Protein 10.3 g
Vitamin A 6.4 %
Vitamin B-12 2.0 %
Vitamin B-6 56.1 %
Vitamin C 122.0 %
Vitamin D 0.0 %
Vitamin E 0.8 %
Calcium 12.5 %
Copper 20.2 %
Folate 15.6 %
Iron 16.2 %
Magnesium 22.3 %
Manganese 28.5 %
Niacin 19.6 %
Pantothenic Acid 12.2 %
Phosphorus 24.9 %
Riboflavin 10.2 %
Selenium 3.1 %
Thiamin 20.8 %
Zinc 8.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Mashed Potato Casserole

View the full Mashed Potato Casserole Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Mashed Potato Casserole

255 calories of Potato, raw, (1 large (3" to 4-1/4" dia.))

34 calories of Tim Horton's Light Plain Cream Cheese (1.5 oz), (0.40 serving)

33 calories of Sour Cream, reduced fat, (0.10 cup)

4 calories of Milk, nonfat, (0.05 cup)

3 calories of Garlic powder, (0.10 tbsp)


Nutrition & Calorie Comments  

We found this receipe in our daily paper just before Thanksgiving. My wife decided to substitute fat free sour cream and instead on light cream cheese, she used the full strength. They went over really good with a lot of left overs. She used the to make a Potato Chowder. See my receipe for that one