Nutrition Facts
Servings Per Recipe: 64
Serving Size: 1 serving
Amount Per Serving
Calories 88.1
Total Fat 3.4 g
Saturated Fat 2.7 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.2 g
Cholesterol 0.0 mg
Sodium 142.4 mg
Potassium 85.4 mg
Total Carbohydrate 16.3 g
Dietary Fiber 2.1 g
Sugars 6.0 g
Protein 2.4 g
Vitamin A 1.2 %
Vitamin B-12 2.8 %
Vitamin B-6 3.2 %
Vitamin C 0.6 %
Vitamin D 1.1 %
Vitamin E 0.3 %
Calcium 0.6 %
Copper 2.9 %
Folate 3.4 %
Iron 5.5 %
Magnesium 4.0 %
Manganese 16.3 %
Niacin 3.4 %
Pantothenic Acid 0.8 %
Phosphorus 4.3 %
Riboflavin 3.1 %
Selenium 0.7 %
Thiamin 3.2 %
Zinc 1.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in 6 weeks Muffins

View the full 6 weeks Muffins Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of 6 weeks Muffins

32 calories of Whole Wheat Flour, (0.08 cup)

21 calories of Kellogg's Raisin Bran Cereal, (0.11 cup (1 serving))

6 calories of Applesauce, unsweetened, (0.06 cup)

5 calories of Coconut Milk (Silk), (0.06 cup)

1 calories of Egg white, large, (0.06 serving)

0 calories of Splenda No Calorie Sweetener, (2.34 tsp)

0 calories of Baking Soda, (0.08 tsp)


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