Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 166.8
Total Fat 7.1 g
Saturated Fat 1.0 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 5.0 g
Cholesterol 0.6 mg
Sodium 311.1 mg
Potassium 100.2 mg
Total Carbohydrate 20.8 g
Dietary Fiber 0.6 g
Sugars 3.2 g
Protein 5.7 g
Vitamin A 1.3 %
Vitamin B-12 1.9 %
Vitamin B-6 1.1 %
Vitamin C 0.5 %
Vitamin D 3.1 %
Vitamin E 4.3 %
Calcium 10.8 %
Copper 1.7 %
Folate 9.8 %
Iron 6.2 %
Magnesium 2.1 %
Manganese 7.1 %
Niacin 6.2 %
Pantothenic Acid 1.9 %
Phosphorus 7.8 %
Riboflavin 8.6 %
Selenium 10.9 %
Thiamin 11.5 %
Zinc 1.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Homemade pancakes

View the full Homemade pancakes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Homemade pancakes

77 calories of Flour, white, (0.17 cup)

60 calories of Olive Oil, (0.50 tbsp)

12 calories of Granulated Sugar, (0.75 tsp)

11 calories of Milk, nonfat, (0.13 cup)

9 calories of Egg white, large, (0.50 serving)

1 calories of Baking Powder, (0.25 tsp)

0 calories of Salt, (0.06 tsp)


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