Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories | 142.5 | Total Fat | 3.1 g |
---|---|
Saturated Fat | 1.6 g |
Polyunsaturated Fat | 0.6 g |
Monounsaturated Fat | 0.5 g |
Cholesterol | 9.5 mg |
Sodium | 251.4 mg |
Potassium | 126.1 mg |
Total Carbohydrate | 23.5 g |
Dietary Fiber | 2.6 g |
Sugars | 2.9 g |
Protein | 6.4 g |
Vitamin A | 24.8 % | Vitamin B-12 | 3.0 % |
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Vitamin B-6 | 3.3 % |
Vitamin C | 2.7 % |
Vitamin D | 0.0 % |
Vitamin E | 0.3 % |
Calcium | 7.6 % |
Copper | 0.8 % |
Folate | 14.5 % |
Iron | 5.9 % |
Magnesium | 1.4 % |
Manganese | 1.9 % |
Niacin | 8.7 % |
Pantothenic Acid | 1.6 % |
Phosphorus | 4.3 % |
Riboflavin | 13.4 % |
Selenium | 2.3 % |
Thiamin | 19.3 % |
Zinc | 2.5 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Basil Pasta Salad
View the full Basil Pasta Salad Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Basil Pasta Salad
95 calories of Market Pantry Penne Plus 2/3 cup dry, (0.50 serving)
28 calories of Feta Cheese, (0.38 oz)
10 calories of Archer Farms Sun-Dried Tomato Vinaigrette, (1 tbsp)
4 calories of Carrots, raw, (0.19 small (5-1/2" long))
3 calories of Average Roma Tomato, (0.19 serving)
2 calories of Cucumber (with peel), (0.06 cucumber (8-1/4"))
0 calories of Basil, (0.88 leaves)
Calories per serving of Basil Pasta Salad
95 calories of Market Pantry Penne Plus 2/3 cup dry, (0.50 serving)
28 calories of Feta Cheese, (0.38 oz)
10 calories of Archer Farms Sun-Dried Tomato Vinaigrette, (1 tbsp)
4 calories of Carrots, raw, (0.19 small (5-1/2" long))
3 calories of Average Roma Tomato, (0.19 serving)
2 calories of Cucumber (with peel), (0.06 cucumber (8-1/4"))
0 calories of Basil, (0.88 leaves)