Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 142.5
Total Fat 3.1 g
Saturated Fat 1.6 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 0.5 g
Cholesterol 9.5 mg
Sodium 251.4 mg
Potassium 126.1 mg
Total Carbohydrate 23.5 g
Dietary Fiber 2.6 g
Sugars 2.9 g
Protein 6.4 g
Vitamin A 24.8 %
Vitamin B-12 3.0 %
Vitamin B-6 3.3 %
Vitamin C 2.7 %
Vitamin D 0.0 %
Vitamin E 0.3 %
Calcium 7.6 %
Copper 0.8 %
Folate 14.5 %
Iron 5.9 %
Magnesium 1.4 %
Manganese 1.9 %
Niacin 8.7 %
Pantothenic Acid 1.6 %
Phosphorus 4.3 %
Riboflavin 13.4 %
Selenium 2.3 %
Thiamin 19.3 %
Zinc 2.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Basil Pasta Salad

View the full Basil Pasta Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Basil Pasta Salad

95 calories of Market Pantry Penne Plus 2/3 cup dry, (0.50 serving)

28 calories of Feta Cheese, (0.38 oz)

10 calories of Archer Farms Sun-Dried Tomato Vinaigrette, (1 tbsp)

4 calories of Carrots, raw, (0.19 small (5-1/2" long))

3 calories of Average Roma Tomato, (0.19 serving)

2 calories of Cucumber (with peel), (0.06 cucumber (8-1/4"))

0 calories of Basil, (0.88 leaves)


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