Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 353.2
Total Fat 22.2 g
Saturated Fat 9.8 g
Polyunsaturated Fat 2.0 g
Monounsaturated Fat 8.6 g
Cholesterol 40.0 mg
Sodium 1,513.7 mg
Potassium 1,011.6 mg
Total Carbohydrate 17.2 g
Dietary Fiber 6.6 g
Sugars 7.1 g
Protein 23.7 g
Vitamin A 269.8 %
Vitamin B-12 11.4 %
Vitamin B-6 17.7 %
Vitamin C 68.5 %
Vitamin D 0.0 %
Vitamin E 14.9 %
Calcium 58.7 %
Copper 11.3 %
Folate 69.6 %
Iron 26.4 %
Magnesium 32.4 %
Manganese 64.4 %
Niacin 12.5 %
Pantothenic Acid 4.2 %
Phosphorus 33.5 %
Riboflavin 24.6 %
Selenium 18.1 %
Thiamin 16.9 %
Zinc 14.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pasta Carbonara Florentine

View the full Pasta Carbonara Florentine Recipe & Instructions
Submitted by: JLN_1968

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pasta Carbonara Florentine

130 calories of Bacon, pork, microwaved, (3 medium slices, cooked (raw product packed 20/lb))

114 calories of Parmesan Cheese, grated, (0.25 cup)

39 calories of Bacon grease, (1 tsp)

33 calories of Spinach, fresh, (0.50 package (10 oz))

30 calories of fresh onion, (0.50 cup)

20 calories of Shirataki Tofu Noodle Shaped Noodle, (4 oz)

9 calories of Egg white, fresh, (0.50 large)

0 calories of Salt, (0.25 tsp)


No nutrition or calorie comments found.