Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 492.8
Total Fat 16.7 g
Saturated Fat 6.6 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 6.7 g
Cholesterol 133.8 mg
Sodium 2,587.0 mg
Potassium 1,924.4 mg
Total Carbohydrate 35.8 g
Dietary Fiber 9.2 g
Sugars 10.2 g
Protein 49.9 g
Vitamin A 14.8 %
Vitamin B-12 127.3 %
Vitamin B-6 67.5 %
Vitamin C 152.8 %
Vitamin D 0.0 %
Vitamin E 3.1 %
Calcium 20.8 %
Copper 40.5 %
Folate 41.8 %
Iron 42.3 %
Magnesium 36.5 %
Manganese 34.8 %
Niacin 43.7 %
Pantothenic Acid 15.9 %
Phosphorus 58.8 %
Riboflavin 28.4 %
Selenium 61.9 %
Thiamin 24.6 %
Zinc 78.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Kalbi Moo Guk(Korean Short Rib and Radish Soup)

View the full Kalbi Moo Guk(Korean Short Rib and Radish Soup) Recipe & Instructions
Submitted by: MOMMYCHA

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Kalbi Moo Guk(Korean Short Rib and Radish Soup)

336 calories of Beef ribs, (0.50 lb)

61 calories of Radishes, oriental, (1 radish (7" long))

61 calories of Onions, raw, (1 cup, chopped)

27 calories of Leeks, (0.50 cup)

8 calories of Garlic, (2 tsp)

0 calories of Salt, (1 tsp)

0 calories of Water, tap, (6 cup (8 fl oz))


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