Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 462.8
Total Fat 17.9 g
Saturated Fat 6.7 g
Polyunsaturated Fat 1.4 g
Monounsaturated Fat 7.2 g
Cholesterol 133.8 mg
Sodium 1,202.8 mg
Potassium 1,122.4 mg
Total Carbohydrate 26.7 g
Dietary Fiber 2.3 g
Sugars 4.2 g
Protein 47.1 g
Vitamin A 74.9 %
Vitamin B-12 127.4 %
Vitamin B-6 48.2 %
Vitamin C 33.5 %
Vitamin D 0.0 %
Vitamin E 1.3 %
Calcium 7.0 %
Copper 12.1 %
Folate 11.5 %
Iron 32.6 %
Magnesium 17.7 %
Manganese 13.9 %
Niacin 42.3 %
Pantothenic Acid 10.9 %
Phosphorus 48.0 %
Riboflavin 25.3 %
Selenium 56.7 %
Thiamin 17.2 %
Zinc 74.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Slow Cooker Asian Short Ribs

View the full Slow Cooker Asian Short Ribs Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Slow Cooker Asian Short Ribs

336 calories of Beef ribs, (8 oz)

50 calories of Brown Sugar, (0.06 cup, packed)

16 calories of Sesame Oil, (0.13 tbsp)

15 calories of Cornstarch, (0.03 cup)

14 calories of Cabbage, fresh, (0.06 head, medium (about 5-3/4" dia))

13 calories of Carrots, raw, (0.50 medium)

10 calories of Nakano Seasoned Rice Vinegar, (0.50 tbsp)

8 calories of Soy Sauce, (0.06 cup)


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