Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 292.6
Total Fat 10.3 g
Saturated Fat 0.9 g
Polyunsaturated Fat 3.1 g
Monounsaturated Fat 5.6 g
Cholesterol 15.5 mg
Sodium 320.1 mg
Potassium 174.0 mg
Total Carbohydrate 55.9 g
Dietary Fiber 2.4 g
Sugars 32.5 g
Protein 4.4 g
Vitamin A 3.6 %
Vitamin B-12 4.8 %
Vitamin B-6 2.7 %
Vitamin C 9.0 %
Vitamin D 1.7 %
Vitamin E 10.5 %
Calcium 8.5 %
Copper 7.4 %
Folate 14.2 %
Iron 11.7 %
Magnesium 5.1 %
Manganese 23.6 %
Niacin 8.7 %
Pantothenic Acid 2.8 %
Phosphorus 7.6 %
Riboflavin 10.1 %
Selenium 15.0 %
Thiamin 15.2 %
Zinc 2.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Blueberry, Raspberry, Cranberry Muffins

View the full Blueberry, Raspberry, Cranberry Muffins Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Blueberry, Raspberry, Cranberry Muffins

96 calories of Flour, white, (0.21 cup)

83 calories of Brown Sugar, (0.10 cup, packed)

77 calories of Canola Oil, (0.04 cup)

7 calories of Soy Milk, (0.08 cup)

6 calories of Blueberries, fresh, (0.08 cup)

6 calories of Egg, fresh, whole, raw, (0.08 large)

5 calories of Raspberries, (0.08 cup)

4 calories of Cranberries, (0.08 cup, chopped)

1 calories of Vanilla Extract, (0.08 tsp)

0 calories of Baking Powder, (0.17 tsp)

0 calories of Baking Soda, (0.17 tsp)


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