Nutrition Facts
Servings Per Recipe: 30
Serving Size: 1 serving
Amount Per Serving
| Calories | 151.9 | Total Fat | 2.1 g |
|---|---|
| Saturated Fat | 0.6 g |
| Polyunsaturated Fat | 0.4 g |
| Monounsaturated Fat | 0.7 g |
| Cholesterol | 69.4 mg |
| Sodium | 105.8 mg |
| Potassium | 134.5 mg |
| Total Carbohydrate | 27.4 g |
| Dietary Fiber | 1.3 g |
| Sugars | 0.1 g |
| Protein | 5.6 g |
| Vitamin A | 2.2 % | Vitamin B-12 | 2.7 % |
|---|---|
| Vitamin B-6 | 5.0 % |
| Vitamin C | 3.1 % |
| Vitamin D | 2.1 % |
| Vitamin E | 1.0 % |
| Calcium | 2.0 % |
| Copper | 4.2 % |
| Folate | 15.8 % |
| Iron | 9.2 % |
| Magnesium | 3.3 % |
| Manganese | 11.8 % |
| Niacin | 10.2 % |
| Pantothenic Acid | 4.6 % |
| Phosphorus | 7.4 % |
| Riboflavin | 14.0 % |
| Selenium | 21.5 % |
| Thiamin | 17.6 % |
| Zinc | 3.1 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Grandma Schindel's Potato Dumplings
View the full Grandma Schindel's Potato Dumplings Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Grandma Schindel's Potato Dumplings
105 calories of Flour, white, (0.23 cup)
24 calories of Egg, fresh, whole, raw, (0.07 cup (4.86 large eggs))
21 calories of Mashed Potatoes, (0.13 cup)
Calories per serving of Grandma Schindel's Potato Dumplings
105 calories of Flour, white, (0.23 cup)
24 calories of Egg, fresh, whole, raw, (0.07 cup (4.86 large eggs))
21 calories of Mashed Potatoes, (0.13 cup)
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