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Zucchini and Ricotta Frittata
I adapted this recipe from chocolateandzucchini.com's Leek and Ricotta Frittata when I wanted a change from an omelet but didn't want to make a trip to the store. Enjoy and let me know if you have any successful substitutions.
CALORIES: 353.8 |
FAT: 27.6g |
PROTEIN: 18.9g |
CARBS: 7.5g |
FIBER: 1.4g