Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 455.6
Total Fat 4.1 g
Saturated Fat 1.0 g
Polyunsaturated Fat 1.4 g
Monounsaturated Fat 0.9 g
Cholesterol 276.3 mg
Sodium 898.2 mg
Potassium 509.6 mg
Total Carbohydrate 66.3 g
Dietary Fiber 3.6 g
Sugars 4.3 g
Protein 36.0 g
Vitamin A 78.4 %
Vitamin B-12 30.5 %
Vitamin B-6 13.2 %
Vitamin C 24.6 %
Vitamin D 2.5 %
Vitamin E 4.3 %
Calcium 13.2 %
Copper 20.2 %
Folate 31.3 %
Iron 42.2 %
Magnesium 17.4 %
Manganese 39.2 %
Niacin 44.1 %
Pantothenic Acid 5.3 %
Phosphorus 28.4 %
Riboflavin 29.4 %
Selenium 104.9 %
Thiamin 39.7 %
Zinc 18.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Shrimp Dumplings

View the full Shrimp Dumplings Recipe & Instructions
TAGS:  Fish |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Shrimp Dumplings

291 calories of Wonton wrappers (includes egg roll wrappers), (12.50 wrapper, wonton (3-1/2" square))

112 calories of Shrimp, cooked, (4 oz)

18 calories of Egg, fresh, whole, raw, (0.25 large)

11 calories of Carrots, raw, (0.25 cup, grated)

11 calories of Wendy's Sweet & Sour Sauce, (0.25 serving)

8 calories of Scallions, raw, (0.25 cup, chopped)

4 calories of Cabbage, fresh, (0.25 cup, shredded)


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