Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 324.5
Total Fat 10.6 g
Saturated Fat 4.9 g
Polyunsaturated Fat 1.5 g
Monounsaturated Fat 1.6 g
Cholesterol 93.0 mg
Sodium 717.0 mg
Potassium 368.7 mg
Total Carbohydrate 19.3 g
Dietary Fiber 0.2 g
Sugars 0.1 g
Protein 33.7 g
Vitamin A 3.8 %
Vitamin B-12 8.7 %
Vitamin B-6 34.0 %
Vitamin C 2.5 %
Vitamin D 0.0 %
Vitamin E 2.4 %
Calcium 3.1 %
Copper 8.7 %
Folate 8.4 %
Iron 11.8 %
Magnesium 10.1 %
Manganese 14.5 %
Niacin 70.8 %
Pantothenic Acid 15.7 %
Phosphorus 27.0 %
Riboflavin 8.7 %
Selenium 37.0 %
Thiamin 11.5 %
Zinc 8.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken, Brocoli, and Rice Casserole

View the full Chicken, Brocoli, and Rice Casserole Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken, Brocoli, and Rice Casserole

143 calories of Chicken Breast (cooked), no skin, roasted, (0.50 breast, bone and skin removed)

63 calories of Colby and Monterey Jack Cheese shredded, (0.19 cup)

61 calories of White Rice, short grain, cooked, (0.25 cup)

35 calories of Cream of Chicken Soup, (0.13 can (10.75 oz))

29 calories of Cream of Celery Soup, (0.13 can (10.75 oz), prepared)

10 calories of brocoli, (1.25 oz)


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