Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 282.7
Total Fat 3.8 g
Saturated Fat 0.7 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 1.7 g
Cholesterol 28.6 mg
Sodium 554.1 mg
Potassium 1,149.9 mg
Total Carbohydrate 49.4 g
Dietary Fiber 7.4 g
Sugars 5.9 g
Protein 14.8 g
Vitamin A 100.9 %
Vitamin B-12 2.0 %
Vitamin B-6 42.5 %
Vitamin C 132.2 %
Vitamin D 0.0 %
Vitamin E 4.1 %
Calcium 5.4 %
Copper 16.0 %
Folate 13.3 %
Iron 13.7 %
Magnesium 17.3 %
Manganese 30.6 %
Niacin 25.3 %
Pantothenic Acid 11.8 %
Phosphorus 21.3 %
Riboflavin 10.4 %
Selenium 12.7 %
Thiamin 16.6 %
Zinc 10.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken and Corn Chowder

View the full Chicken and Corn Chowder Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken and Corn Chowder

127 calories of Potato, raw, (0.50 large (3" to 4-1/4" dia.))

41 calories of Chicken Thigh, (0.50 thigh, bone and skin removed)

21 calories of Creamed Corn, (0.13 cup)

16 calories of Extra Virgin Olive Oil, (0.13 tbsp)

15 calories of Onions, raw, (0.25 cup, chopped)

13 calories of Carrots, raw, (0.25 cup, chopped)

12 calories of Flour, whole grain, (0.03 cup)

9 calories of Swanson Natural Goodness Chicken Broth, (0.63 cup)

6 calories of Tomato Paste, (0.04 can (6 oz))

5 calories of Peppers, sweet, red, fresh, (0.13 cup, chopped)

3 calories of Garlic, (0.75 clove)


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