Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 98.4
Total Fat 4.7 g
Saturated Fat 2.4 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 1.1 g
Cholesterol 46.6 mg
Sodium 407.2 mg
Potassium 697.3 mg
Total Carbohydrate 5.7 g
Dietary Fiber 2.6 g
Sugars 0.5 g
Protein 10.5 g
Vitamin A 222.7 %
Vitamin B-12 3.5 %
Vitamin B-6 13.5 %
Vitamin C 55.5 %
Vitamin D 2.2 %
Vitamin E 11.3 %
Calcium 22.6 %
Copper 8.3 %
Folate 58.5 %
Iron 19.3 %
Magnesium 24.3 %
Manganese 54.0 %
Niacin 4.4 %
Pantothenic Acid 1.2 %
Phosphorus 14.1 %
Riboflavin 16.8 %
Selenium 4.7 %
Thiamin 6.0 %
Zinc 6.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Spinach Cakes (Pulpetti tal-Ispinaci )

View the full Spinach Cakes (Pulpetti tal-Ispinaci ) Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Spinach Cakes (Pulpetti tal-Ispinaci )

34 calories of Parmesan Cheese, grated, (7.50 grams)

27 calories of Spinach, fresh, (117.50 grams)

16 calories of Kraft Cottage Cheese (Jocca - 5.5% fat), (15 gram(s))

16 calories of Egg, fresh, whole, raw, (0.25 medium)

4 calories of Egg white, large, (0.25 serving)

1 calories of Garlic, (0.25 clove)

0 calories of Pepper, black, (0.06 tsp)

0 calories of Salt, (0.06 tsp)


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