Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories | 182.8 | Total Fat | 11.3 g |
---|---|
Saturated Fat | 0.8 g |
Polyunsaturated Fat | 8.1 g |
Monounsaturated Fat | 1.6 g |
Cholesterol | 0.3 mg |
Sodium | 269.1 mg |
Potassium | 21.8 mg |
Total Carbohydrate | 18.6 g |
Dietary Fiber | 2.9 g |
Sugars | 0.7 g |
Protein | 3.7 g |
Vitamin A | 0.5 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 0.0 % |
Vitamin C | 0.2 % |
Vitamin D | 1.3 % |
Vitamin E | 23.4 % |
Calcium | 9.6 % |
Copper | 0.0 % |
Folate | 0.0 % |
Iron | 0.9 % |
Magnesium | 0.1 % |
Manganese | 0.0 % |
Niacin | 0.0 % |
Pantothenic Acid | 0.0 % |
Phosphorus | 3.0 % |
Riboflavin | 0.0 % |
Selenium | 0.0 % |
Thiamin | 0.0 % |
Zinc | 0.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Whole Wheat Tea Biscuits
View the full Whole Wheat Tea Biscuits Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Whole Wheat Tea Biscuits
96 calories of Safflower Oil, linoleic, (0.05 cup)
81 calories of Whole Wheat Flour, (0.20 cup)
5 calories of Milk, Fat Free, Skim, (0.40 oz)
1 calories of Baking Powder, (0.30 tsp)
0 calories of Salt, (0.05 tsp)
Calories per serving of Whole Wheat Tea Biscuits
96 calories of Safflower Oil, linoleic, (0.05 cup)
81 calories of Whole Wheat Flour, (0.20 cup)
5 calories of Milk, Fat Free, Skim, (0.40 oz)
1 calories of Baking Powder, (0.30 tsp)
0 calories of Salt, (0.05 tsp)
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aal/Detail.aspx