Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 296.7
Total Fat 5.5 g
Saturated Fat 0.9 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 3.0 g
Cholesterol 22.6 mg
Sodium 848.5 mg
Potassium 853.8 mg
Total Carbohydrate 44.5 g
Dietary Fiber 6.3 g
Sugars 5.9 g
Protein 17.5 g
Vitamin A 109.1 %
Vitamin B-12 2.7 %
Vitamin B-6 41.5 %
Vitamin C 246.4 %
Vitamin D 6.7 %
Vitamin E 6.1 %
Calcium 13.7 %
Copper 22.2 %
Folate 17.2 %
Iron 23.8 %
Magnesium 35.4 %
Manganese 66.9 %
Niacin 45.4 %
Pantothenic Acid 17.4 %
Phosphorus 38.9 %
Riboflavin 20.1 %
Selenium 15.6 %
Thiamin 19.5 %
Zinc 9.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in HOMEMADE: Simone's Stir fry from 7/18/2011


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of HOMEMADE: Simone's Stir fry from 7/18/2011

109 calories of Brown Rice, medium grain, (0.50 cup)

47 calories of Chicken Breast (cooked), no skin, roasted, (1.38 ounces)

30 calories of Olive Oil, (0.25 tbsp)

25 calories of VEGETABLES: Birds eye oriental stirfry, (0.50 serving)

13 calories of Red Ripe Tomatoes, (63.75 grams)

12 calories of Teriyaki Sauce (1 tbsp), (0.75 packet)

9 calories of Onions, raw, (23.25 grams)

8 calories of Peppers, sweet, red, fresh, (0.25 medium (approx 2-3/4" long, 2-1/2" dia))

8 calories of Mushrooms, fresh, (0.50 cup, pieces or slices)

8 calories of Bok Choy, raw-shreaded, (0.75 cup)

8 calories of CONDIMENTS: Honey Sauce, (0.25 serving)

6 calories of Green Peppers (bell peppers), (22.50 grams)

6 calories of Chili powder, (0.25 tbsp)

6 calories of Yellow Peppers (bell peppers), (21.50 grams)

4 calories of Lawry's Taco Seasoning, (0.50 tsp)

3 calories of Celery, raw, (19.50 grams)


No nutrition or calorie comments found.