Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories | 34.6 | Total Fat | 1.5 g |
---|---|
Saturated Fat | 0.2 g |
Polyunsaturated Fat | 0.3 g |
Monounsaturated Fat | 0.8 g |
Cholesterol | 0.0 mg |
Sodium | 164.5 mg |
Potassium | 352.0 mg |
Total Carbohydrate | 3.6 g |
Dietary Fiber | 1.4 g |
Sugars | 2.1 g |
Protein | 3.5 g |
Vitamin A | 0.0 % | Vitamin B-12 | 0.8 % |
---|---|
Vitamin B-6 | 6.5 % |
Vitamin C | 4.6 % |
Vitamin D | 21.3 % |
Vitamin E | 1.4 % |
Calcium | 0.4 % |
Copper | 17.9 % |
Folate | 4.5 % |
Iron | 3.3 % |
Magnesium | 2.5 % |
Manganese | 2.6 % |
Niacin | 21.6 % |
Pantothenic Acid | 16.9 % |
Phosphorus | 9.5 % |
Riboflavin | 27.4 % |
Selenium | 14.2 % |
Thiamin | 6.8 % |
Zinc | 3.9 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Sauteed Mushrooms (1/2c / 3oz)
View the full Sauteed Mushrooms (1/2c / 3oz) Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Sauteed Mushrooms (1/2c / 3oz)
25 calories of Mushrooms, fresh, (112 grams)
10 calories of Olive Oil, (0.25 1tsp)
0 calories of Thyme, fresh, (0.07 tsp)
0 calories of *Lawry's Seasoned Salt, (0.13 tsp)
Calories per serving of Sauteed Mushrooms (1/2c / 3oz)
25 calories of Mushrooms, fresh, (112 grams)
10 calories of Olive Oil, (0.25 1tsp)
0 calories of Thyme, fresh, (0.07 tsp)
0 calories of *Lawry's Seasoned Salt, (0.13 tsp)
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