Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 180.2
Total Fat 6.6 g
Saturated Fat 1.9 g
Polyunsaturated Fat 2.6 g
Monounsaturated Fat 1.4 g
Cholesterol 25.8 mg
Sodium 422.0 mg
Potassium 122.7 mg
Total Carbohydrate 21.6 g
Dietary Fiber 1.1 g
Sugars 0.1 g
Protein 9.2 g
Vitamin A 43.0 %
Vitamin B-12 0.8 %
Vitamin B-6 2.3 %
Vitamin C 33.7 %
Vitamin D 0.0 %
Vitamin E 4.2 %
Calcium 4.3 %
Copper 3.3 %
Folate 6.8 %
Iron 4.7 %
Magnesium 3.4 %
Manganese 4.6 %
Niacin 2.2 %
Pantothenic Acid 0.9 %
Phosphorus 2.5 %
Riboflavin 3.2 %
Selenium 0.4 %
Thiamin 4.5 %
Zinc 4.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pasta Salad

View the full Pasta Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pasta Salad

88 calories of Pasta, cooked, (0.88 oz)

33 calories of Italian Salad dressing, (0.03 cup)

28 calories of Hormel Pillow Pak Sliced Turkey Pepperoni, (0.38 serving)

19 calories of Athenos Reduced Fat Feta Cheese, (0.38 oz)

3 calories of Baby Carrots, raw, (0.63 large)

2 calories of Peppers, sweet, red, fresh, (0.06 cup, chopped)

2 calories of Scallions, raw, (0.06 cup, chopped)

1 calories of Green Beans (snap), (0.03 cup)


No nutrition or calorie comments found.