Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
Calories | 146.8 | Total Fat | 0.4 g |
---|---|
Saturated Fat | 0.1 g |
Polyunsaturated Fat | 0.1 g |
Monounsaturated Fat | 0.0 g |
Cholesterol | 0.0 mg |
Sodium | 98.0 mg |
Potassium | 37.6 mg |
Total Carbohydrate | 30.9 g |
Dietary Fiber | 1.6 g |
Sugars | 0.1 g |
Protein | 4.4 g |
Vitamin A | 0.0 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 0.7 % |
Vitamin C | 0.0 % |
Vitamin D | 0.0 % |
Vitamin E | 0.1 % |
Calcium | 0.5 % |
Copper | 2.4 % |
Folate | 14.9 % |
Iron | 8.4 % |
Magnesium | 1.8 % |
Manganese | 11.1 % |
Niacin | 9.6 % |
Pantothenic Acid | 1.4 % |
Phosphorus | 3.5 % |
Riboflavin | 9.5 % |
Selenium | 15.8 % |
Thiamin | 17.0 % |
Zinc | 1.5 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Sourdough bread 2
View the full Sourdough bread 2 Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Sourdough bread 2
118 calories of Flour, white, (0.26 cup)
20 calories of Whole Wheat Flour, (0.05 cup)
10 calories of Sourdough Starter, (0.03 cup)
0 calories of Water, tap, (0.09 cup (8 fl oz))
0 calories of Salt, (0.04 tsp)
Calories per serving of Sourdough bread 2
118 calories of Flour, white, (0.26 cup)
20 calories of Whole Wheat Flour, (0.05 cup)
10 calories of Sourdough Starter, (0.03 cup)
0 calories of Water, tap, (0.09 cup (8 fl oz))
0 calories of Salt, (0.04 tsp)
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