Nutrition Facts
Servings Per Recipe: 30
Serving Size: 1 serving
Amount Per Serving
Calories 177.6
Total Fat 7.4 g
Saturated Fat 1.9 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 1.5 g
Cholesterol 46.4 mg
Sodium 914.4 mg
Potassium 239.5 mg
Total Carbohydrate 11.3 g
Dietary Fiber 0.3 g
Sugars 2.3 g
Protein 15.7 g
Vitamin A 1.0 %
Vitamin B-12 3.0 %
Vitamin B-6 10.6 %
Vitamin C 0.1 %
Vitamin D 0.0 %
Vitamin E 0.6 %
Calcium 1.7 %
Copper 2.7 %
Folate 1.0 %
Iron 9.1 %
Magnesium 3.3 %
Manganese 0.5 %
Niacin 18.3 %
Pantothenic Acid 4.5 %
Phosphorus 18.4 %
Riboflavin 5.1 %
Selenium 28.2 %
Thiamin 2.0 %
Zinc 10.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in TURKEY SALAD

View the full TURKEY SALAD Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of TURKEY SALAD

107 calories of Turkey, diced, (0.17 lb)

33 calories of Velveeta 1/2 the fat, (0.10 cup)

16 calories of Kraft Miracle Whip Light Dressing, (0.80 tbsp)

10 calories of Pickle Relish, (0.03 cup)


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