Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
Calories 113.0
Total Fat 3.6 g
Saturated Fat 0.9 g
Polyunsaturated Fat 1.6 g
Monounsaturated Fat 0.8 g
Cholesterol 15.4 mg
Sodium 115.5 mg
Potassium 54.9 mg
Total Carbohydrate 18.7 g
Dietary Fiber 0.5 g
Sugars 9.5 g
Protein 1.7 g
Vitamin A 0.6 %
Vitamin B-12 0.7 %
Vitamin B-6 3.3 %
Vitamin C 1.6 %
Vitamin D 0.8 %
Vitamin E 3.9 %
Calcium 3.8 %
Copper 1.3 %
Folate 5.7 %
Iron 3.5 %
Magnesium 1.3 %
Manganese 4.3 %
Niacin 3.3 %
Pantothenic Acid 0.7 %
Phosphorus 3.4 %
Riboflavin 4.5 %
Selenium 5.3 %
Thiamin 5.7 %
Zinc 0.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Banana Loaf

View the full Banana Loaf Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Banana Loaf

36 calories of Flour, white, (0.08 cup)

30 calories of Granulated Sugar, (0.04 cup)

28 calories of Shortening, Crisco, (0.25 tbsp)

8 calories of Banana, fresh, (0.04 cup, mashed)

6 calories of Egg, fresh, whole, raw, (0.08 large)

0 calories of Vanilla Extract, (0.04 tsp)

0 calories of Baking Powder, (0.13 tsp)

0 calories of Lemon Juice, (0.21 mL)

0 calories of Salt, (0.02 tsp)


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