Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 230.1
Total Fat 6.0 g
Saturated Fat 0.8 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 4.0 g
Cholesterol 0.0 mg
Sodium 260.7 mg
Potassium 1,119.4 mg
Total Carbohydrate 41.4 g
Dietary Fiber 6.6 g
Sugars 3.3 g
Protein 5.7 g
Vitamin A 24.3 %
Vitamin B-12 0.0 %
Vitamin B-6 34.0 %
Vitamin C 78.2 %
Vitamin D 0.0 %
Vitamin E 4.1 %
Calcium 7.3 %
Copper 18.4 %
Folate 18.2 %
Iron 15.4 %
Magnesium 17.3 %
Manganese 32.5 %
Niacin 14.1 %
Pantothenic Acid 8.1 %
Phosphorus 16.2 %
Riboflavin 6.9 %
Selenium 2.3 %
Thiamin 16.4 %
Zinc 6.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Vegan Moussaka

View the full Vegan Moussaka Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Vegan Moussaka

107 calories of Potato, raw, (0.42 large (3" to 4-1/4" dia.))

57 calories of Olive Oil, (0.03 cup)

20 calories of Tomatoes, red, ripe, canned, wedges in tomato juice, (0.30 cup)

14 calories of Lentils, (0.06 cup)

11 calories of Eggplant, (0.33 cup (1" cubes))

5 calories of Zucchini, (0.17 cup, sliced)

5 calories of Zucchini, (0.17 cup, sliced)

5 calories of Onions, raw, (0.08 large)

3 calories of Oregano, ground, (0.25 tbsp)

1 calories of Garlic, (0.33 cloves)


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