Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 4,057.8
Total Fat 220.9 g
Saturated Fat 16.3 g
Polyunsaturated Fat 4.4 g
Monounsaturated Fat 16.0 g
Cholesterol 680.0 mg
Sodium 814.4 mg
Potassium 7,979.6 mg
Total Carbohydrate 158.3 g
Dietary Fiber 20.7 g
Sugars 6.6 g
Protein 338.5 g
Vitamin A 0.3 %
Vitamin B-12 656.0 %
Vitamin B-6 379.8 %
Vitamin C 291.5 %
Vitamin D 0.0 %
Vitamin E 1.7 %
Calcium 192.4 %
Copper 101.4 %
Folate 63.3 %
Iron 194.3 %
Magnesium 119.7 %
Manganese 80.7 %
Niacin 257.7 %
Pantothenic Acid 66.4 %
Phosphorus 280.2 %
Riboflavin 157.4 %
Selenium 272.6 %
Thiamin 148.4 %
Zinc 385.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Crockpot Roast Beef (Dugan Style)

View the full Crockpot Roast Beef (Dugan Style) Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Crockpot Roast Beef (Dugan Style)

3,360 calories of Beef chuck, arm pot roast, (2.50 lb)

588 calories of Potato, raw, (4 medium (2-1/4" to 3-1/4" dia.))

42 calories of Onions, raw, (1 medium (2-1/2" dia))

0 calories of Cambells Golden Mushroom, (3 serving)


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