Nutrition Facts
Servings Per Recipe: 20
Serving Size: 1 serving
Amount Per Serving
Calories 188.0
Total Fat 6.3 g
Saturated Fat 3.7 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 1.7 g
Cholesterol 33.1 mg
Sodium 194.2 mg
Potassium 101.5 mg
Total Carbohydrate 30.5 g
Dietary Fiber 0.9 g
Sugars 15.5 g
Protein 3.1 g
Vitamin A 4.3 %
Vitamin B-12 1.3 %
Vitamin B-6 5.7 %
Vitamin C 2.6 %
Vitamin D 2.0 %
Vitamin E 0.8 %
Calcium 2.8 %
Copper 2.1 %
Folate 9.3 %
Iron 5.3 %
Magnesium 2.4 %
Manganese 7.2 %
Niacin 5.5 %
Pantothenic Acid 1.5 %
Phosphorus 4.5 %
Riboflavin 7.9 %
Selenium 8.8 %
Thiamin 9.6 %
Zinc 1.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Banana (Greek Yogurt) Bread

View the full Banana (Greek Yogurt) Bread Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Banana (Greek Yogurt) Bread

64 calories of Flour, white, (0.14 cup)

53 calories of Granulated Sugar, (0.07 cup)

49 calories of Butter, salted, (0.03 cup)

16 calories of Banana, fresh, (0.08 cup, mashed)

7 calories of Egg, fresh, whole, raw, (0.10 large)

4 calories of Oikos Organic Greek Yogurt, Vanilla, (0.20 oz)

0 calories of Baking Powder, (0.05 tsp)

0 calories of Salt, (0.03 tsp)

0 calories of Baking Soda, (0.05 tsp)


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