Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 173.2 | Total Fat | 2.6 g |
---|---|
Saturated Fat | 0.5 g |
Polyunsaturated Fat | 0.4 g |
Monounsaturated Fat | 1.2 g |
Cholesterol | 66.0 mg |
Sodium | 77.3 mg |
Potassium | 301.5 mg |
Total Carbohydrate | 10.1 g |
Dietary Fiber | 0.3 g |
Sugars | 8.7 g |
Protein | 26.4 g |
Vitamin A | 1.0 % | Vitamin B-12 | 7.2 % |
---|---|
Vitamin B-6 | 31.6 % |
Vitamin C | 3.0 % |
Vitamin D | 0.0 % |
Vitamin E | 1.5 % |
Calcium | 2.6 % |
Copper | 2.8 % |
Folate | 1.7 % |
Iron | 9.7 % |
Magnesium | 8.4 % |
Manganese | 4.2 % |
Niacin | 64.0 % |
Pantothenic Acid | 9.4 % |
Phosphorus | 22.5 % |
Riboflavin | 6.6 % |
Selenium | 29.1 % |
Thiamin | 5.6 % |
Zinc | 6.5 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Honey-Balsamic Glazed CHICKEN
View the full Honey-Balsamic Glazed CHICKEN Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Honey-Balsamic Glazed CHICKEN
137 calories of Chicken Breast (cooked), no skin, roasted, (4 ounces)
32 calories of Honey, (0.50 tbsp)
10 calories of Olive Oil, (0.25 1tsp)
4 calories of Balsamic Vinegar, (0.50 tbsp)
2 calories of Thyme, ground, (0.50 tsp)
Calories per serving of Honey-Balsamic Glazed CHICKEN
137 calories of Chicken Breast (cooked), no skin, roasted, (4 ounces)
32 calories of Honey, (0.50 tbsp)
10 calories of Olive Oil, (0.25 1tsp)
4 calories of Balsamic Vinegar, (0.50 tbsp)
2 calories of Thyme, ground, (0.50 tsp)
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