Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 225.5
Total Fat 5.9 g
Saturated Fat 1.6 g
Polyunsaturated Fat 1.6 g
Monounsaturated Fat 2.2 g
Cholesterol 42.1 mg
Sodium 656.8 mg
Potassium 458.7 mg
Total Carbohydrate 25.2 g
Dietary Fiber 7.2 g
Sugars 4.4 g
Protein 18.2 g
Vitamin A 20.7 %
Vitamin B-12 2.3 %
Vitamin B-6 16.8 %
Vitamin C 77.9 %
Vitamin D 0.0 %
Vitamin E 5.2 %
Calcium 5.4 %
Copper 10.8 %
Folate 20.5 %
Iron 16.9 %
Magnesium 11.6 %
Manganese 16.0 %
Niacin 13.5 %
Pantothenic Acid 5.2 %
Phosphorus 16.6 %
Riboflavin 8.1 %
Selenium 27.2 %
Thiamin 10.4 %
Zinc 12.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Crock Pot Turkey Chili

View the full Crock Pot Turkey Chili Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Crock Pot Turkey Chili

101 calories of Ground Turkey, (0.13 unit, yield from 1 lb raw)

35 calories of Beans, Kidney beans dark red 3 serv can, (0.25 serving)

30 calories of Beans, pinto, (0.13 cup)

30 calories of Beans, black, (0.13 cup)

14 calories of Tomato Soup, (0.13 cup)

5 calories of Green Peppers (bell peppers), (0.13 cup, chopped)

4 calories of Peppers, sweet, red, fresh, (0.13 medium (approx 2-3/4" long, 2-1/2" dia))

3 calories of Onions, raw, (0.13 small)

2 calories of Lawry's Taco Seasoning, (0.25 tsp)

2 calories of Celery, raw, (0.25 stalk, medium (7-1/2" - 8" long))

1 calories of Green Chiles (Whole), (0.25 oz)

1 calories of Garlic powder, (0.06 tsp)

0 calories of Salt, (0.06 tsp)


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